Birth Weight and Associated Maternal Nutritional Factors among Mothers of Chifubu, Ndola, Zambia

For a long time, birth weight has been considered an indicator of the health of the baby in the first few months of life. This is because babies who are of low birth weight are at increased risk of mortality and neonatal morbidity. Approximately 25% of children born in Low and Middle Income Countries (LMICs) are of low birth weight. With maternal nutrition having the potential to influence birth outcomes in developing countries, studies have examined the effect of diet and nutrition on low birth weight. Despite improvements in newborn and child health indicators, low birth weight remains a major public health problem in many African countries and Zambia is no exception.